Food Safety 1

From The New York Times...

Heritage Breeds Podcasts

Here's a new podcast series on Heritage Breeds from the Livestock Breeds Conservancy.

ASLC in the News

In a two-part series, the Arkansas Sustainable Livestock Cooperative was featured on Ozarks at Large, which can be found here:

Part I

Part II

The story on NPR; the website of Range Incorporated.

Vegetarian Butcheries

Meat-Loving Vegans!

Value Added 2.0

The future: "convenience" foods.

Livestock and Climate Change

Here's the latest report on livestock agriculture and climate change, which is a longstanding dispute.

On this, and so many more points of dispute, I cannot but recommend Simon Fairlie's Meat: A Benign Extravagance. There's no better systematic treatment of human omnivory out there, hands down.

Why Philanthropy Makes Business Sense...

...co-founder of Twitter, Biz Stone, here.

Servant Leadership

The Coop should really consider sending it's leadership and/or membership to some of the seminars the Robert K. Greenleaf Center for Servant Leadership hosts.